Saturday, February 9

Meal Plan | Bountiful Baskets

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Regular Basket ($15): 

Spaghetti Squash
Cherry Tomatoes
Cabbage
Cucumber
Bananas
Sweet Potato
Cauliflower
Spinach
Clementines (not pictured)
Pears (not pictured)

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Italian Add On Pack ($8.50):

Mushrooms
Red Peppers
Onions
Garlic
Eggplant
Cilantro
Rosemary
Basil
Thyme

I didn't plan anything for Valentine's day because Andy usually plans dinner that night and he hasn't decided what he's making yet. Also, we have a bunch of family stuff happening Saturday, including a family dinner at our house that night. (Family, your formal invites are coming in the mail) I think I know what I'm making for the dinner but it's not set in stone yet, so I didn't put it down. As always, this is just a tentative plan and things might be jumbled around depending on how the week goes.

These days it's up to Andy to get dinner on the table three nights a week since I work late. He's getting a lot more experienced at cooking so I'm pushing the bar a bit with some of the recipes I ask him to make. It's kind of fun for both of us.

Recipes:

Sunday: Cauliflower Stir Fry w/ Rice
Monday: Baked Chicken with Mushrooms & Cheese & Steamed Cauliflower
Tuesday: Spinach & Mushroom Quesadillas
Wednesday: Tomato Basil Pizza
Thursday: Valentine's Dinner
Friday: Tuna Melts with Greek Orzo & Cucumber Salad
Saturday: Family Party

Sunday: Leftovers
Monday: Eggplant Parmesan Stack & Sauteed Cabbage
Cabbage Salad
Tuesday: Banana Pancakes & Sliced Canary Melon
Wednesday: Chicken Fettuccine Alfredo
Thursday: Turkey Steaks & Smashed Sweet Potatoes
Friday: Red Pepper & Cabbage Soup & Breadsticks
Saturday: Leftovers

2 comments:

  1. I love produce. :) I'm going to go look at the red pepper and cabbage soup.

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    Replies
    1. Yeah, that recipe doesn't have cabbage in it but I'm going to add it anyway. :)

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